Alas! The muffins were good!

My muffins turned out beautifully today. Awwwwwwwwwww...
At least while they're still hot and fresh from the oven. Bile da sejuk tak bes, cam biasa. Well, at least they raise beautifully I nearly climaxed looking at the pretttyyyy muffins. *exaggerate pls*

Previously all my muffins would turn out batat and tamau kembang and penyek and rase macam makan batter / tepung tak masak, but this time at least all part of the tepung masak. The chocolate chips were all over the muffin, unlike previously the chips were all sunken to the bottom. Tak bes.

Oyy besnya besnya besnya!!! Btw I used this recipe:

* 2 cups all-purpose flour
* 1/3 cup light-brown sugar, packed
* 1/3 cup sugar
* 2 teaspoons baking powder
* 1/2 teaspoon salt
* 2/3 cup milk
* 1/2 cup butter, melted and cooled
* 2 eggs, lightly beaten
* 1 teaspoon vanilla
* 1 (11 1/2 ounce) package milk chocolate chips
* 1/2 cup walnuts or pecans, chopped

# Preheat oven to 400°F.
# Grease twelve muffin cups.
# In a large bowl, stir together flour, sugars, baking powder, and salt.
# In another bowl, stir together milk, eggs, butter, and vanilla until blended.
# Make a well in center of dry ingredients.
# Add milk mixture and stir just to combine.
# Stir in chocolate chips and nuts.
# Spoon batter into prepared muffin cups.
# Now bake for 15-20 minutes or until a cake tester inserted in center of one muffin comes out clean.

source: http://www.recipezaar.com/9326

On a cousin's advice, I substituted the baking powder with double action baking powder. And i lose the pecan, sebab tak suke. And this time I just stirred all the ingredients without beating them with mixer.

Okay sebenarnya dier takde la sedap mana pun.... still lotsa room for improvement, but heyyy im on my way to muffin perfection! Gambatte!